Saturday, August 1, 2009

Cookery Lesson - Making Yummy Glutinous Rice Balls

Young children learn best by doing. With this, to ensure that children are given ample opportunities to engage in their learning processes, Madam Wong conducted a lesson on how to make glutinous rice balls. The children were introduced to the coconut milk, cooked glutinous rice and the yellow sugar.

They moulded the glutinous rice into the shape of a circle and rolled the glutinous rice balls with yellow sugar.

As they were at it, they touched and could feel the glutinous rice balls. When Madam Wong asked about the texture and of the glutinous rice balls, they were able to reply, "Soft!" and "So sticky!"

The children were enjoying themselves,
rolling the glutinous rice into round shapes to make them into rice balls.


Yoke Xuan: So sticky!
Allan: I'm rolling my rice ball with yellow sugar!


Yoke Xuan: Mmmm. Smells nice...
Allan: Now my fingers feel so sticky!


In this picture, Shahira was tasting the yellow sugar . She said "Sweet!" when she was asked about the taste. Nadia was busy rolling her rice ball to get as much yellow sugar to stick onto it!

After making their very own rice balls, they could eat them.
The children really enjoyed eating the handmade glutinous rice balls.


_____________________________________________________

这是一个动物匹配的活动,
孩子们都爱这个单元,他们
也从这个活动中认识到动物
的名称。


俊熙和Allan在玩动物比赛游戏


小朋友们在玩的同时,也认识动物的名称


纹慧跟致丞说“它的头是红色的!”


致丞手拿大象在学大象叫声

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